
A simple-to-use yet highly technical coating couverture: Specifically created for coating chocolate bonbons. A dominant chocolate taste with a hint of biscuit and slight sweetness.
Smaller sizes are repackaged.
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(801) 487-3300
A simple-to-use yet highly technical coating couverture: Specifically created for coating chocolate bonbons. A dominant chocolate taste with a hint of biscuit and slight sweetness.
Smaller sizes are repackaged.