Storage Conditions: Dry and cool (68-72ºF, 20-22ºC)
Ingredients: Almonds, sugar. bitter almond oil, potassium sorbate
Ingredients: Almonds, sugar. bitter almond oil, potassium sorbate
Applications: Used as a pastry ingredient in frangipan, cookies, cakes, chocolates, etc.
Directions: Ready to use. Once opened, your paste should be kept tightly covered to prevent it from drying. It is best stored in a cool dry environment away from strong odors and direct sunlight.
Directions: Ready to use. Once opened, your paste should be kept tightly covered to prevent it from drying. It is best stored in a cool dry environment away from strong odors and direct sunlight.
