Paramount Crystals are used for making melting wafers creamier and easier to work with. It is odorless and tasteless and will not alter flavor. It is also a great agent for thinning fondue and chocolate fountain melts.
Hydrogenated Palm Kernel Oil, Soy Lecithin. **Contains: Soy Ingredients. Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.